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25 July 2008


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I grew up on margarine (though the issue there was price, not health) and so the introduction of butter in college (when I started buying my own food) was a revelation. I've never turned back. Now I also eat real mayonnaise instead of Miracle Whip (beloved of my father, who has very middle American tastes), use olive oil almost exclusively, any buy real whole wheat bread (as opposed to Roman Meal or the Wonder Bread I grew up on.)

I know that financially, I'm better off than my parents were, but I wonder how much of a difference pricewise it would have been to just buy better food.

Sorry to be a bit off-topic!


There is one thing that Miracle Whip is good for, and that is a bologna sandwich on white bread.


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