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26 May 2010


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I'll have you know that I spent six weeks with a family in Munich in college and I never saw anyone eating a pretzel for breakfast. A lot of people eat sausage on Simmel, a chewy roll, but my family preferred yogurt and tea or plum cake on occasion.


Kelly, don't mess with my fantasies. I want to believe that somewhere in the world is a place where Starbucks serves fresh hot soft pretzels at 8 AM. With coffee.


Oh, I would love a fresh soft pretzel for breakfast. With tea though.

I tried making pretzels for the first time a couple of weeks ago. They were good but not great, and maybe I will need to try a lye bath when I don't have a toddler who wants to be involved with everything I'm doing.

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